Across many northern states in the U.S., the weather’s rapidly cooling, which isn’t good news when the majority of your customers are dining outdoors. Here we offer up five best practices for extending the use of outside space.

4 keys to successfully evolving a brand.

Steak-ing a Claim

Think of a steakhouse. It has dark wood furnishings, deep red, maroon and green upholstery. It maybe doesn’t have cigar smoke wafting around, but it feels as though it does. In fact, it feels like a gentleman’s club from long ago.

Capt’n Jack’s Beach Island Grill offers vacationers and locals alike a relaxed spot where they can grab a drink and a bite in a beach bar setting.

A World View: Miamici in Nice, France

Located in the heart of the seaside city of Nice, France, Miamici is as relaxed and colorful as the French Riviera itself.

Located in Washington, D.C., Astoria is a craft cocktail bar/Sichuan restaurant that opened its doors in the summer of 2019.