specifying furniture

  • In the latest figures from the Centers for Disease Control (2017-2019), 42.4% of American adults are obese. Larger guests may suffer embarrassment because they can’t fit

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  • When plotting the floor plan, designers consider the flow of traffic through the space, fire code compliance and table placement. Depending on the level of service,

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  • Like menus, service and overall decor, restaurant furniture should reflect the design and functional goals of the venue. With chairs, it’s the upholstery, frame material,

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