James Beard-nominated chef and restauranteur Brad Kilgore newest restaurant, KAIDO in Miami celebrates Japanese culture and flavors with small plates, tasting menus and
First launched in 2012, Citron & Rose Tavern & Market (C&R) has reopened after a yearlong renovation and
Popular Los Angeles-based Japanese restaurant KazuNori opened its latest outpost in Manhattan’s NoMad neighborhood
Waikiki Yokocho, a Japanese-themed food alley in the center of Waikiki, Ha., which debuted in December with nine
OZU East Kitchen, located in Los Angeles’ Atwater Village neighborhood, is a fast-casual pan-Asian concept from new restaurateur
This Miami eatery uses thoughtful design to emphasize the craftsmanship of its food.
Transforming a restaurant from one distinctive brand to a very differently themed establishment is hard enough. Try