An intimate cocktail bar hides in the heart of Capitol Hill
This upscale Santa Monica restaurant boasts three open-air patios with Pacific Ocean views for a French-meets-Californian dining experience.
Gypsy Cup, which started as a traveling cafe, has put down roots in its first brick-and-mortar location in Gilbert, Ariz.
The Anecdote debuts at Kilroy Oyster Point, one of the largest life science developments in the United States.
Amal is a lush Lebanese restaurant that beautifully transforms from daytime to evening.
The Bellagio Resort & Casino in Las Vegas has added an exclusive dining experience inside its iconic Conservatory & Botanical Gardens.
After a two-year hiatus, rd+d's Tour the Design Trends returned!
Dubbing itself Scotland’s first carbon-neutral steakhouse, Gaucho is an Argentinian steakhouse chain based in the United Kingdom that opened a new 120-seat unit in
Inspired by Paris’ café culture, the operation brings to life owner and executive chef Forough Vakili’s vision for a casual-yet-sophisticated all-day café, market, wine
Here’s how designer Jason Longo transformed the garden level of a historic building into a cozy and colorful Parisian-style cafe.
Two new concepts from Uptown Hospitality Group share an 8,000-square-foot former train depot in Charleston, S.C.
Inspired by the traditional trattoria of Rome, Bacetti opened in the Echo Park neighborhood of Los Angeles, Calif., in November of 2021.
This coastal-inspired restaurant is the first waterfront restaurant located on Charleston’s Daniel Island.
Find a minimalistic aesthetic and natural elements in Charleston's Maya.