Avli opened the doors of its first location in Milwaukee, Wis. this month. The restaurant features two floors of dining space and an outdoor terrace overlooking the
This two-story project spans nearly 13,000 square feet and features a 10-barrel brewhouse, an 18-seat bar, cafe, dining areas and an outdoor patio.
Chef Rick Bayless recently brought his Mexican fast-casual brand from Chicago to Times Square in New York — with some key changes.
Masti, a Hindi word that loosely translates to “fun and mischief,’” is a new restaurant that offers Indian-inspired global cuisine to guests of The Dubai Edition Hotel,
Carmel is a new culinary destination in Atlanta that draws inspiration from the shores of California, the Yucatan Peninsula and the Mediterranean coast.
A family tree blooms on the walls of this Cincinnati soul food restaurant.
Beefbar, a glamorous meat-focused fine-dining chain with outposts across the globe, opened its first location in Milan, Italy.
Set four stories above the Las Vegas Strip, Ocean Prime has officially opened its 18th U.S. location.
Yankee Doodle Tap Room's renovation honors a mural-sized Norman Rockwell painting of Yankee Doodle riding his pony.
Below the lucky cat neon sign in a popular Vietnamese restaurant, patrons find a 36-seat speakeasy with a refined and eclectic vibe.
From acclaimed Chef Peter Hemsley, Aphotic draws inspiration from a Greek prefix meaning “without light."
The designer layered Latin American, Lebanese, and Mediterranean textures and art over classic midcentury materials and colors to create an intimate and
Wildseed is a health-focused, vegan restaurant that was designed to feel restorative inside and out. The resulting restaurants offer a lively and energetic take on
An Italian restaurant, inspired by the rustic trattorias of Puglia, hides in a quaint countryside village on the outskirts
An intimate cocktail bar hides in the heart of Capitol Hill
This upscale Santa Monica restaurant boasts three open-air patios with Pacific Ocean views for a French-meets-Californian dining experience.
Gypsy Cup, which started as a traveling cafe, has put down roots in its first brick-and-mortar location in Gilbert, Ariz.
The Anecdote debuts at Kilroy Oyster Point, one of the largest life science developments in the United States.
Amal is a lush Lebanese restaurant that beautifully transforms from daytime to evening.
The Bellagio Resort & Casino in Las Vegas has added an exclusive dining experience inside its iconic Conservatory & Botanical Gardens.
After a two-year hiatus, rd+d's Tour the Design Trends returned!
Dubbing itself Scotland’s first carbon-neutral steakhouse, Gaucho is an Argentinian steakhouse chain based in the United Kingdom that opened a new 120-seat unit in
Inspired by Paris’ café culture, the operation brings to life owner and executive chef Forough Vakili’s vision for a casual-yet-sophisticated all-day café, market, wine
Here’s how designer Jason Longo transformed the garden level of a historic building into a cozy and colorful Parisian-style cafe.
Two new concepts from Uptown Hospitality Group share an 8,000-square-foot former train depot in Charleston, S.C.
Inspired by the traditional trattoria of Rome, Bacetti opened in the Echo Park neighborhood of Los Angeles, Calif., in November of 2021.
This coastal-inspired restaurant is the first waterfront restaurant located on Charleston’s Daniel Island.
Find a minimalistic aesthetic and natural elements in Charleston's Maya.
