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Development

With medical experts deeming the coronavirus less transmittable outside, outdoor dining is likely to appeal to many consumers and help draw them back to dining out. To aid in that effort, cities across the country are closing down streets to allow restaurants to expand to the outdoors as they work their way back to normal service.

Development

Triple O’s has more than 70 quick-serve burger-focused restaurants but this is the chain’s first location in Calgary.

Development

Fast-casual SAJJ Mediterranean launched an online market in the San Francisco Bay Area. 

Design

Here are five lively restaurants that are working to Keep Portland Weird.

Development

As the U.S. opens up, many changes are going into place for restaurants and one of them is a move to touchless, both in the digital and the analog realms.

Design

Based in Lima, Peru, Osaka Nikkei, is a Japanese-Peruvian fusion concept with locations across Latin America. The chain recently opened its first location in the United States, in Miami, which was designed by Melissa Herrera, principal of Costa + Herrera Architecture, also of Lima.