Featured Articles
Retail Restaurants
- Design
- Amanda Baltazar, Contributing Editor
While some retail storefronts shutter, others are branching out and creating destinations for shoppers. Some are even turning shoppers into diners. Increasingly, customers can take a break from shopping, stop to refuel, or even browse the aisles with a drink in hand.
A/V Equipment Considerations
- Design
- Peter Fabris
For many customers, sights and sounds are important parts of a restaurant visit. Whether it’s background music, a lively pop soundtrack, TVs showing a big sporting event or a DJ laying down beats, audiovisual elements help define an establishment and can be integral to the customer experience.
Lupo Verde Offers Upscale, Comfortable Italian Experience
- Design
- Toby Weber, Contributing Editor
This three-level row house in Washington, D.C. is an Italian concept targeting Millennials, with a darker design and a focus on the bar.
Best Practices for Safe Take-out and Delivery
- Development
- Amanda Baltazar, Contributing Editor
Restaurants are doing all they can to reassure customers that they’re clean and sanitary.
Restaurants Report 65% Decline in Sales in New Survey
- Development
- The Editors
Market research firm Datassential has been fielding surveys weekly since the beginning of the COVID-19 outbreak.
Design Market: Las Vegas
- Design
- Amelia Levin, Contributing Editor
Take a tour of some of Las Vegas' best-designed restaurants.