restaurant development + design

Odd Burger’s First Campus Location

Odd Burger opened its first on-campus nontraditional location in London, Ontario at Western University.

After evaluating multiple locations, this restaurant/brewery designed its newest store to match the neighborhood and clientele.

Readers report the overwhelming majority of their new projects include an outdoor dining component.

Conversion of a 3,360-square-foot space into Joyce, whose menu showcases modern takes on Southern-style seafood, was quick.

With the world in the midst of an artificial intelligence (AI) revolution, rd+d asked readers to weigh in on how they use AI in their work.

Spring is in the air, and for restaurant operators that means an opportunity to boost revenue through additional seating outside.