This high-end seafood concept is wowing guests with a prototype that’s full of life and energy.

A family-owned legacy brand breathes new life into its 20-year-old restaurant. The result is a welcoming, down-to-earth cantina that imparts a sense of community and

Fast-casual restaurant concept, Freddy's Frozen Custard & Steakburgers, is expanding its footprint in Texas with a 20-unit development deal in Houston.

French fine-dining restaurant Cocody dazzles with a glitzy space that seats approximately 170 across 7,000 square feet, including an outdoor courtyard.

Zaxby’s announced a deal with The Sigwell Group to expand into the Dallas metro area.

Consolidated Restaurant Operations partnered with Harrison to update a classic ‘90s steakhouse for modern clientele.

Japanese-style souffle pancakes have landed in Texas thanks to the recent expansion of a Canada-based brand.

Jimmy’s Egg expands into Texas marking the breakfast chain's 56th location overall.

The designer layered Latin American, Lebanese, and Mediterranean textures and art over classic midcentury materials and colors to create an intimate and

PINCHO, a Miami-based burger and kebab (aka pincho) concept makes its Texas debut by opening the first of

The fast-casual Japanese teppanyaki grill announced three new franchise locations and one new corporate-owned unit that will feature the first-ever Hibachi restaurant

Dué Cucina, a casual gourmet Italian restaurant chain with locations in Seattle, is set to begin national expansion thanks to a new partnership agreement with Mac Haik

Mountain Mike’s Pizza opened the chain’s first Texas restaurant in Lewisville.

Black Bear Diner continues aggressive growth in Texas with five additional openings planned for Mesquite, San Antonio, Amarillo, El Paso and Harker Heights.

Salad and Go’s Texas footprint will grow significantly with the addition of seven new locations in the Dallas-Fort Worth Metroplex.

Restaurant development firm What If Syndicate set out to prove that fine dining is alive and well by debuting Monarch in The National, a new 51-story luxury

Mediterranean fast-casual Shawarma Press opened its second of seven planned locations inside Texas Walmart stores. 

With long buildout times threatening to cool its hot streak, this QSR chicken chain has developed a building that can go up in months.

Aba at Music Lane in Austin has a strong emphasis on outdoor seating and the restaurant’s design centers on a 100-year-old heritage Oak tree.

In the next few months, fast-casual concept, Hawaiian Bros., which specializes in traditional Hawaiian plate lunches and related fare, will open its first Texas

Fast-casual Hooters spin-off Hoots Wings signed its first franchise agreement to open 60 locations in Texas, targeting the Dallas-Ft. Worth Metroplex and Austin

A refreshing dip into Austin’s lake culture.

Here are five must-see designs to come out of San Antonio.

Main Squeeze Juice Co. will open its first location in the Ft. Worth, Texas, market in late January.

Gourmet hot dog concept Dog Haus debuted its first food truck in the Dallas-Ft. Worth market.

Coolgreens operates 10 fast-casual restaurants across Oklahoma, Nebraska and Texas.

While casual dining has taken a beating in recent years, many operators have developed a polished-casual strategy to draw in guests. Porch Swing Restaurant, located in

MUTTS Canine Cantina, a hybrid dog park, restaurant and bar, signed its first multi-unit franchise deal in Texas.