Panda Express’ latest prototype accomplishes two objectives for the chain: adapt to changing consumer behaviors and celebrate the Chinese-American experience in a
Hot-pot chain The Dolar Shop opened a flagship U.S. restaurant in New York City’s East Village neighborhood.
Taiwanese chain Din Tai Fung has opened its first outpost in Las Vegas, inside the ARIA Resort & Casino.
Located in Washington, D.C., Astoria is a craft cocktail bar/Sichuan restaurant that opened its doors in the summer of 2019.
Ah Yung Kitchen, the second restaurant by Michelin starred chef Ah Yung, presents refined Cantonese cuisine in a setting designed by OPENUU’s principals to subtly evoke a
Paying homage to the many theatrical aspects of Cantonese cooking and traditions of Chinese design, Lai, an upscale Chinese restaurant in Ho Chi Minh City, Vietnam, is
JA Jiaozi, a recent rd+d award winner, is bringing authentic dumplings to the U.S.
Full-service Asian chain P.F. Chang’sopened its first restaurant in China, at the No1 Mall in Shanghai.
Shuang Ba, which aims to offer authentic Chinese fine dining in an ultra-luxurious setting, opened December 8 at the ...
Since 1996, restaurant group Meizhou Dongpo has served millions of customers in over a hundred fine-dining locations in China, all with an emphasis on perfecting
Ping Pang Pong, a Chinese restaurant inside the Gold Coast Hotel and Casino in Las Vegas, unveiled a
From the proprietor behind the successful Bar Marta in Chicago comes a new venture in the city’s food-centric West Loop.
Fast-expanding, better burger chain Smashburger plans to open two new locations in Denver International Airport and two others at Las Vegas casinos.