Though California and Germany both have outdoor dining traditions, the two aren’t often connected. They are brought together at Hinterhof, a new Vegan beer garden located
Over the past few years, Francesco Zimone noticed a trend in Los Angeles dining. The restaurant scene, he says, had gotten overpriced and unsatisfying. After valet
Auburn is a new 105-seat restaurant that opened in Los Angeles in March. The restaurant, designed by Klein Agency, is the first stand-alone venture for co-owner and Chef
OZU East Kitchen, located in Los Angeles’ Atwater Village neighborhood, is a fast-casual pan-Asian concept from new restaurateur
Tasked with completely remodeling popular 13-year-old LA organic American eatery Hedley’s, designers John Sofio and Dominique Labaki from
There’s plenty to do and see in Los Angeles, the city of bright lights, Hollywood stars and an
PizzaRev, a Los Angeles-based fast casual pizza chain, has signed an agreement to open 20 stores in Central and Western Mexico.