Tagged Articles

St. Regis Hotels Partners with Luxury Italian Porcelain Brand

2025 and Beyond Hot Trends In Restaurant Design

Restaurant design is always evolving.

Italian Travel at the Fontainebleau Hotel Miami Beach

Mirabella restaurant in the Fontainebleau Hotel Miami Beach has a strong sense of place but in this case it’s not Miami Beach but coastal southern Italy, especially Positano, the designers hoped

How Pilina Created a New World Within Their Walls

The big focus when designing Pilina restaurant in the Fairmont Kea Lani hotel in Maui, Hawaii, was creating a sense of place, of

Authentic Hospitality: Historic Southern Architecture on the Georgia Coast

Fleeting at the Thompson Savannah, a culinary-focused hotel in Savannah, Ga., features an elegant design infusing historic southern architectural touches that complement a modern menu.

new + notable: Pandan, Chicago

The cocktail lounge offers expansive views of the city skyline from its luxe interior.

Fun and Mischief Abound in this Hotel Restaurant

Masti, a Hindi word that loosely translates to “fun and mischief,’” is a new restaurant that offers Indian-inspired global cuisine to guests of The Dubai Edition Hotel, located in Dubai. 

This Coastal Redesign Elevates a Once-Dated Tavern

The Shearwater Tavern has undergone a luxe and sophisticated renovation that honors its coastal setting and the Bohemian art scene roots of Carmel-by-the-Sea.

The Fed Pays Homage to Boston Landmark

A renovation at this historic Boston landmark led to a moody hotel bar that was inspired by classic 1920s gentleman’s clubs. 

2023 Award Winners

There’s plenty to celebrate as the restaurant community continues to rebuild and apply important lessons learned over the last several years of upheaval. 

Bellagio Debuts Immersive Conservatory Dining Experience

The Bellagio Resort & Casino in Las Vegas has added an exclusive dining experience inside its iconic Conservatory & Botanical Gardens.

Daypart Design Served Poolside

Omni Boston Hotel at the Seaport opened a new poolside bar and grill in time for summer.

This Texas Restaurant asks What If Fine Dining Isn't Dead?

Restaurant development firm What If Syndicate set out to prove that fine dining is alive and well by debuting Monarch in The National, a new 51-story luxury mixed-use residential,

Coastal Italian Vibes Arrive in Downtown Los Angeles

Hospitality Group Noble 33’s newest dining concept, Sparrow, serves as a modern coastal Italian restaurant located inside Hotel Figueroa in Los Angeles.

Destination Dining, Reimagined

Perched on the top floors of the Amway Grand Plaza Hotel’s iconic glass tower, MDRD restaurant was conceived with one overriding goal: Create a truly transportive experience.

A World View: Ladon Brasa Grill Restaurant, Tenerife, Spain

A 100-headed dragon guards over the enchanted Ladon steakhouse inside the Fantasia Bahia Principe Hotel in Tenerife, Spain.

Reader’s Dish: Mark Landini, Creative Director, Landini Associates

Mark Landini, creative director of Landini Associates, offers insights on what's to come in restaurant design.

Design Market: Chicago

Check out what the Windy City has to offer.

A World View: Maestro Bistrot, Rome

Maestro Bistrot in Rome is located near Opera Theater and at the base of a four-star hotel.

Celebrated Dumpling Hotspot Opens Outpost at ARIA Resort & Casino

Taiwanese chain Din Tai Fung has opened its first outpost in Las Vegas, inside the ARIA Resort & Casino.

Redesign Brings New Shine to Early Hilton Jewell

The Plaza Hotel in El Paso has recently been renovated by an El Paso billionaire who sought to celebrate the history and bring it back as a vibrant hotel that is the centerpiece of

Glamour Reigns at New Steakhouse

The Flamingo hotel and casino in Las Vegas is one of the city’s most enduring landmarks, the resort’s latest addition, a destination steakhouse named for the visionary and the money men who made

Get Into Modular and Container Construction

In addition to quality food and a top-notch experience, consumers crave convenience. It’s an Amazon world, after all, one where we can get what we want where and when we want it. That most

Rooftop Dining

The appeal of ascending to the top of a tall structure with panoramic views of an urban space has always been stirring. Here's how establishments across the country are cashing in on rooftop

Reader’s Choices: Michael Lawless and Keiko Matsumoto

Designers Michael Lawless and Keiko Matsumoto highlight some of their favorite restaurant design trends right now.

Design Market: St. Louis

From a Space-Age-meets-punk-rock burger joint to a veg-forward eatery with an on-site garden, anything goes in The Lou.

MGM Grand Opens International Smoke Las Vegas

With family customs and global cooking techniques at its foundation, International Smoke celebrates culture and tradition with creative smoke-infused and wood-fired dishes.

Q&A with Terry Eaton, Eaton Fine Art

Furnishings and finishes set the stage, but it’s often the art pieces displayed that really bring restaurant interiors to life and create brand differentiation.

Luxury Hotel Updates Dining Options with Fresh Designs

California’s Four Seasons Westlake Village hotel recently upgraded three of its foodservice operations. The spaces were all designed by EDG design and are owned by billionaire businessman David

Products in Play: Furnishing Ghost Light Restaurant and Lounge, Cleveland