Tagged Articles

hotels and resorts

  • Stone Brewing Breaks Ground on Stone Hotel

    Stone Brewing, the 10th largest craft brewery in the U.S., partnered with Untitled Hospitality to break ground on a new, 100,000-square-foot, beer-centric hotel in Escondido, Calif., outside San Diego.

  • Designers Dish

    Recorded Live June 21, 2016
    View this recorded webcast free on demand

  • Tapping a Trend

    Developing a restaurant to feature multiple tap handles requires many considerations.

  • Solomon & Kuff Opens in Harlem

    Local Harlem resident and mixologist Karl Franz Williams and business partner Julie Grunberger opened Solomon & Kuff, a pan-Caribbean gastropub and rum bar in West Harlem’s Manhattanville Factory District.

  • Hyatt Century City Experiments with First-Ever Pop-Up Restaurant

    A beta test of the Hyatt Regency brand, Viento, at the Hyatt Century City in Los Angeles was designed as a pop-up restaurant that can be periodically switched out to showcase different concepts through menu and design changes. As such, designers looked to develop a blank slate for the renovated space so that additional decorations could be added to create that changing concept. If successful, the hotel giant plans to

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  • International Coffee Chain Ogawa Debuts in U.S.

    Ogawa Coffee, a Kyoto, Japan-based chain, opened its first U.S. location in Boston.

  • The Commoner Design Gives a Nod to Pittsburgh's Past

    Newly opened in the Kimpton Monaco Hotel in Pittsburgh, The Commoner pays homage to the Steel City's industrial past, taking its name from William Pitt, First Earl of Chatham, for whom Pittsburgh is named and who was also known as "The Great Commoner."

  • Kuro Opens at Seminole Hard Rock Hotel & Casino

    The AAA Four-Diamond rated Seminole Hard Rock Hotel & Casino in Hollywood, Fla., in late March unveiled its newest dining venue, Kuro Japanese Craft Kitchen. Designed by New York-based David Mexico Design Group, the 240-seat restaurant features an open-concept incorporating elements of land and sea throughout the space. Guests enter from the resort lobby, passing a feature wall comprised of 100,000 hand-placed sea shells.

  • Miss Ricky’s Debuts in Chicago

    Virgin Hotels Chicago, located in the landmark Old Dearborn Bank Building, has opened the doors to its newest restaurant, Miss Ricky's, a fresh take on the American diner with a touch of British cheekiness.

  • Café Deluxe Opens Hotel Location

    Washington, D.C.-based multiconcept operator Clover Restaurant Group has opened its fifth Café Deluxe unit in the D.C. metropolitan area, and its first in a hotel property.

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