Design
- Design
- Toby Weber
A contemporary southern concept, the operation is inspired by and named after Executive Chef-Owner Rob McDaniel's grandmother.
- Design
- Toby Weber
Astro Lab Brewing operates a brewery and taproom out of a building that dates to the mid-20th century.
- Design
- The Editors
After helping his firm secure a 2020 James Beard Award for restaurant design, Mike Mora sat down with rd+d to share some best practices.
- Design
- The Editors
The rd+d editors rounded up a few of the most popular (and most Instagrammable) outdoor dining designs from our 2020 feed.
- Design
- The Editors
Designing a restaurant in a landmark building in a downtown area is no easy task. And doing so to meet the unique needs of various audience segments across multiple dayparts only makes the process more challenging.
- Design
- The Editors
Hot-pot chain The Dolar Shop opened a flagship U.S. restaurant in New York City’s East Village neighborhood.
- Design
- Dana Tanyeri
Mama Delia offers an elevated, contemporary and immersive Spanish dining experience, one that includes a sherry bar, chef’s counter and “ultramarino” (Spanish for neighborhood gourmet market).
