Tagged Articles
Northern California
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Private Club Elevates Member Dining
A country club in Northern California caters to a younger demographic with a dining renovation that includes the dining room, bar and patio.
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WaBa Grill Continues Western Expansion
WaBa Grill announced a new development deal that will bring 20 new restaurants to Northern California, from Fresno to Sacramento.
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Micro Food Hall’s Newest Outpost Offers a Selection of Bay Area Concepts
Local Kitchens, a micro food hall chain offering a diverse mix of award-winning restaurants under one roof, has opened the doors to its newest location in Los Gatos, Calif.
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Round Table Pizza Debuts New Restaurant Design
Round Table Pizza rolled out a new design in Sacramento, Calif., that upgrades the dine-in experience and supports the chain’s Pizza Royalty branding platform.
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Bay Area Mainstay Reinvigorated with New Design
Located directly on San Francisco bay in Tiburon, Calif., Sam’s Anchor Cafe is a local institution set to celebrate its 100th year in 2020. The operation was recently bought by Tiburon natives
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Beer Halls: An American Translation of a European Tradition
Just as U.S. craft brewers have taken European beer styles and given them uniquely American twists, so have designers adapted the European beer hall for an American audience. As the
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Full-Service Indian Chain Debuts Fast-Casual Concept
Owned by husband and wife team Anjan and Emily Mitra, DOSA is a successful Indian food concept based in San Francisco. The company recently opened its first outpost in Oakland and third location
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MIXT Stresses Fresh, Natural at New Location
Based in San Francisco, MIXT is a salad concept offering fresh, local ingredients delivered daily. The chain recently opened a location in nearby Oakland.
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Tailored London-Inspired Restaurant Opens in Northern California
Camden Spit & Larder, a modern London-inspired eatery from Chef Oliver Ridgeway, opened in Sacramento, Calif., late last year. rd+d caught up with designer Brendan Koon, principal
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SAJJ Mediterranean Expands in California
SAJJ Mediterranean, the family of Bay Area-based restaurants and food trucks known for customizable Middle Eastern cuisine, announced it
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Q&A with KAIYŌ’s John Park
San Francisco's KAIYŌ restaurant design blends contemporary decor with natural elements, and art.
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A Q&A with Scroll Bar Designer Ray Gonzalez
Designed by EDG and Axis Architecture, Scroll Bar Waterside Kitchen opened in
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MoMo’s Opens Second Unit
A favorite of San Francisco Giants’ fans, MoMo’s opened its second location in upscale Walnut Creek.
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BACK OF THE HOUSE Restaurant Group Continues Rapid Growth
BACK OF THE HOUSE, a San Francisco-based restaurant group started by Adriano Paganini, plans to introduce new projects in San Francisco’s Hayes Valley and Marina districts, in addition
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Project Profile: Ninebark Napa
Quick, creative makeover yields a fresh look for a hot new chef-driven restaurant