Tagged Articles
private dining
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How to Design Private Dining Rooms
Having a private dining room with only one function isn’t feasible for today’s restaurants, here's how to design with ROI in mind.
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Are Private Dining Rooms Important to Restaurant Design?
Restaurant development + design readers were split on the importance of private dining in restaurants.
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Modern Texas Vibes, Complete with Party Barn
Haywire Houston, which opened in June of this year, has added a private event space the restaurant has dubbed the Party Barn.
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Private Club Elevates Member Dining
A country club in Northern California caters to a younger demographic with a dining renovation that includes the dining room, bar and patio.
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Historic Club’s Renovation Reimagines Dated Dining Spaces
Since 1915, the Detroit Athletic Club has served the city’s movers and shakers from a neo-renaissance, Albert Kahn-designed building in the heart of the city’s sports and entertainment
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Private Dining
Creating welcoming, attractive private dining spaces is essential to the business plan for many restaurateurs.
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Betts Serves Daypart Design in a Cleveland Landmark
Designing a restaurant in a landmark building in a downtown area is no easy task. And doing so to meet the unique needs of various audience segments across multiple dayparts only makes the
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Six Restaurant Construction Trends for 2020
Staying relevant in the ultra-competitive hospitality space means creating higher-quality experiences for patrons, according to Maxim Parkhomchuk, VP of construction and executive project manager
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Glamour in the Desert: The Drum Room
Three handcrafted drumheads, evoking the spirit of traditional Native American tribal drums, line the back bar wall and help to convey the concept’s
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Form + Function: Private Dining Rooms
Successful private dining rooms provide a relaxing environment for guests and a functional space for staff.
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Building Private Dining Business
From intimate dinners to full-scale parties, power lunches and presentations, private dining has become an integral part of the overall revenue stream in many restaurants. In fact, special events
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