Tour the Design Trends

Our networking breakfast was catered by Freshii and featured a short speech by David Grossman, president of Fresh Food Management, owner and operator of 15 Freshii locations.

Freshii, a health-minded counter service operation, features grab-and-go and made-to-order menu items. Catering to a largely business clientele, customers can take their orders back to their offices or choose to eat at the communal table. The design includes plenty of wood and other natural touches that connect to the better-for-you brand promise the menu generates.