Development
- Development
- Toby Weber
Irvine, Calif.-based Juice It Up! has opened a location inside an LA Fitness in Arlington, Texas, the chain’s ninth nontraditional opening.
- Development
- Toby Weber
Jamba Juice has opened an “innovation bar” location in Pasadena, Calif., where the operation will create and test new food and beverage creations.
- Development
- Toby Weber
Kellogg's has opened its first-ever permanent restaurant, Kellogg's NYC, located on Broadway in New York City.
- Development
- Amelia Levin
Umami Burger opened a new location in Chicago’s restaurant-friendly West Loop neighborhood. This store features an updated design and expanded menu, which the company says will set the standard for future restaurants.
- Development
- Amelia Levin
Sub Zero Ice Cream, a liquid nitrogen ice cream franchise, continues its growth nationwide with a new flagship corporate headquarters, training center and test kitchen in downtown Provo, Utah.
- Development
- Rebecca Kilbreath
Global foodservice markets, with the exception of Russia, saw flat or increased first quarter traffic and increased consumer spending.
