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Design Digest

January 9, 2020  Six Restaurant Construction Trends for 2020, Four Seasons Westlake Village Upgrades its Foodservice Operations, and Bennigan’s Finds Success with Latest Strategy

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  • GFG Bakery-Café’s Aggressive Expansion Plans Extend to Pennsylvania
  • Off-Premises Dining Will Aid Restaurant Industry Growth in 2020
  • Optimism in Restaurant and Foodservice Industry Tumbles
  • Designing for Game Day
  • 6 Best Practices for Designing Restaurant Restrooms

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rd+d March/April Digital Cover View the digital edition
A magazine for restaurant designers, developers and others charged with building and remodeling restaurants.

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