Development
- Development
- The Editors
Vernon Hills, Ill.-based Beerhead Bar & Eatery has nine locations across five states but its pipeline for 2019 will double that footprint.
- Development
- The Editors
Ann Arbor, Mich.-based Domino’s Pizza opened its first store in Port Louis, Mauritius, via a partnership with local operator Island Living, the master franchisee for the small island nation.
- Development
- The Editors
Le Macaron French Pastries added a mobile kiosk to capitalize on the growing quick-serve and snack trend. The chain will target captive audience spaces like airports, malls, festivals and sporting events with these kiosks.
- Development
- The Editors
Captain D’s inked two franchise development agreements that will expand its footprint in target markets in North Carolina and Florida.
- Development
- The Editors
Fajita Pete’s plans to open 10 new restaurants throughout Texas, which will double the chain’s footprint.
- Development
- The Editors
Eataly Las Vegas opened in December. It is the brand’s sixth location and first to remain open 24 hours a day.
- Development
- Amanda Baltazar
In this Q&A, Cousins Subs' President and CEO Christine Specht discussing remodeling stores, strategic closing of stores and the future of the Wisconsin-based chain.
- Development
- Rebecca Kilbreath
Stoner's Pizza Joint, a Millennial-focused, quick-service pizza franchise, opened its new flagship and prototype location in Columbia, S.C. in January. The new restaurant marks the brand’s fourth location in the state.