After a nearly $20 million investment, Cameron Mitchell Restaurants has opened Ocean Prime Las Vegas. Set four stories above the Las Vegas Strip, the new location boasts 14,500 square feet with a nearly 2,500 square-foot rooftop terrace, more than 400 total seats, three bars and three private dining rooms.

Karen Herold, principal, Studio K, took inspiration from natural elements, as seen in the light wood tones that are set against ocean blue hues and in the repeated soft wave shape that’s carried throughout various lighting, seating and architectural details such as windows and alcoves.

"Ocean Prime Las Vegas offers a premier location at the epicenter of the Las Vegas Strip and features a spectacular design,” says Cameron Mitchell, founder and CEO of Cameron Mitchell Restaurants, “We are thrilled to bring our philosophy of genuine hospitality from our esteemed group of associates to this iconic location."

This is Ocean Prime’s 18th location in the U.S. and the first location in Las Vegas. Ocean Prime Las Vegas will now serve as the brand’s flagship.

Images courtesy of Ocean Prime