Auburn is a new 105-seat restaurant that opened in Los Angeles in March. The restaurant, designed by Klein Agency, is the first stand-alone venture for co-owner and Chef

Sola Pasta Bardebuted in New York City’s SoHo neighborhood. It is the latest offering from Michelin-starred Chef Massimo Sola, and is

James Beard Award-Winning, Hawaiian-fusion Chef Roy Yamaguchi has opened HUMBLE MARKET KITCHIN at the ...

Masaharu Morimoto, famed Japanese chef and star of Iron Chef and Iron Chef America, opened Morimoto Las

Legendary restaurateurWolfgang

LAGO, the third Las Vegas restaurant by Michelin-starred chef Julian Serrano, builds on the Bellagio Las Vegas

Originally conceived as a temporary collaboration with the Foundation for the National Archives’ “What’s Cooking, Uncle Sam?” exhibit in Washington, D.C., ...

For our complete profile on America Eats Tavern click here. 

Chef and author John Folse discusses the approach to designing ...