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April 23, 2020 |
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Remodel or Reconcept? |
With dining rooms across the country closed, some operators may be asking themselves if now is the time to remodel or reconcept entirely. |
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Designed for Creativity and Productivity |
Videogame maker ZeniMax Media operates out of a space that is intended to serve as a hub for teams and talent to meet and recharge. |
A Guide to Selection and Procurement |
Steve Starr, principal of starrdesign, offers a few practices you can take to minimize stress and complications when trying to get the best product into your concept seamlessly and cost-effectively. |
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Miami Grill Evolves for New Normal |
Boca Raton, Fla.-based fast-casual Miami Grill announced a new prototype in the wake of the COVID-19 pandemic that does not include a dining room. Instead, it focuses on pickup, drive-thru and takeout. |
The Pandemic’s Powerful Economic Punch |
The restaurant industry has been hard hit by efforts to stem the spread of the coronavirus. And the punch the industry will take may be bigger than first anticipated. |
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