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| October 27, 2022 |
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| Intentionality is Key for DEI |
Diversity, Equity and Inclusion don't happen accidentally or automatically. Vollrath, a sixth and seventh-generation, women-owned company, has been seeking out voices in the industry to raise awareness and understanding.
Read to find out more. |
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| Capriotti’s and Wing Zone Expand |
| Two fast-casual restaurant franchises have signed agreements that will add 23 Capriotti’s and 20 Wing Zone locations to the development pipeline. |
| Biggby to Open First Georgia Location |
| Biggby Coffee continues its aggressive expansion plans by breaking into the Georgia market. This new Roswell, Ga., location is the latest addition to the brand’s fast-growing roster. |
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| Bright Colors and Bold Statements |
| A variety of aesthetic trends are moving the needle on rd+d reader projects, per a pulse survey the magazine fielded in August. |
| Nékter Signs Deal for 64 New Locations |
| Nékter Juice Bar has signed 64 new franchise locations in 2022, introducing five new markets to the brand’s roster. |
| The Magic of Experience-Based Design |
| Ed Doyle, President, RealFood Hospitality, Strategy and Design challenges you to think outside the box, and inside the experience of both guests and staff for an outcome of foodservice design wizardry. Listen to his presentation from last month’s FED Global Thought Leadership conference here. |
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Phone (800) 630-4168
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