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August 25, 2022 |
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Lebanese Dining with a Boho Twist |
Inspired by Lebanon’s sandy shores and contemporary Mediterranean architecture, Amal Miami’s designers crafted a calming and curated space for guests to explore a modern Lebanese menu. |
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TOUS les JOURS Reopens Queens Location |
French-Asian bakery-cafe chain, TOUS les JOURS, has revealed a sophisticated new store design for its Union Street location in Flushing, Queens following renovations. |
Great Harvest Bakery Opens Drive-Thru |
Great Harvest Bakery Cafe, a franchise and specialty bread concept, has recently opened its first location with a fully-functioning drive-thru. |
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Design Pros Share Their Thoughts |
How bad are supply chain and staffing shortages? restaurant development + design readers share their perspectives in the magazine’s pulse survey. |
Atrium Enchants in Atlanta |
Conceived as an eclectic, vibrant but comforting oasis, Oliva Restaurant Group opened the doors to Atrium, a new offering in Atlanta’s mixed-use Ponce City Market. |
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