Across many northern states in the U.S., the weather’s rapidly cooling, which isn’t good news when the majority of your customers are dining outdoors. Here we offer up five best practices for extending the use of outside space.
The Berner PureAir Package™ for Air Curtains deactivates viruses and kills bacteria and mold spores, starting at the entrance. Saves energy and purifies air. Perfect for restaurants looking to clean the air as part of their Covid-19 safety precautions.
San Francisco-based Mozzeria has served as a space that is welcoming and accommodating to deaf individuals, making it a well-known spot in the global deaf community. Its new prototype reinforces that commitment.
When Jon Taffer, the award-winning hospitality expert and host of the popular TV show “Bar Rescue,” decided to open his own restaurant, Taffer’s Tavern, his team enlisted some of the latest technologies to design the bar to be as efficient and labor saving as possible.
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