August 11, 2022
Best Practices to Start Franchising
Your brand is successful and it may be time to franchise but how do you get started?
NRA Releases DEI Research
The National Restaurant Association released a landmark diversity, equity, and inclusion (DEI) report measuring the awareness and perceived effectiveness of DEI practices among employers and employees in the restaurant industry.
Captain D’s to Open 10 Units in Memphis
Captain D’s recently opened its newest franchised location in Memphis, kicking off a pipeline of new development planned for the area with Nufish, LLC, led by Operating Partner Joe Springer.
Top Dining Investments
Outdoor dining is as hot as ever this summer. rd+d readers were surveyed on where they’ve seen the biggest investments in outdoor dining.
Suburban Unit Growth Continues to Trend
The pandemic led many to speculate that the suburbs would see a restaurant boom.
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