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Design Digest
restaurant development + design magazine’s twice-monthly e-newsletter features interviews with restaurant designers, case studies on new restaurant projects, best practices in restaurant design, chain development deal news and more. Subscribe to rd+d's newsletters.
April 11, 2019 1980s NYC Restaurant Comes to Las Vegas, James Beard Foundation Restaurant Design Nominees Announced and Much More
March 28, 2019 Tradd’s Marries Modernity and Southern Traditions, B.GOOD’s Debuts New Prototype, How to Use Feasibility Reports and More
March 14, 2019 - JoJo’s Milk Bar Promises Fun, Open Kitchens in Restaurant Design, James Beard Awards Names 2019 Icon Award Winner and More
February 28, 2019 - Burger Monger Brings Steakhouse Aesthetic to Better Burger Segment, How to Differentiate a Concept from the Competition, The State of Casual Dining, and Much More
February 14, 2019 - The 2019 rd+d Awards Winners, Roberta’s Pizza Opens West Coast Outpost, Mighty Quinn’s BBQ Updates Design, and Much More
January 24, 2019 - Redesigned Stores Pay Off for Krystal, Tao Chicago’s Impressive Space, BurgerFi’s Expansion Plans and Much More
January 10, 2018 - Global Vibes Abound with Detroit’s New Izakaya, Sadelle’s La Belle Epoque, Hong Kong’s Mean Noodles and More
December 13, 2018 - The Melting Pot’s New Prototype, Three Solutions to the Rise of Off-Premises Dining, and Much More
November 20, 2018 - SheWolf Mills Its Own Grains, Fazoli’s Stages a Comeback, Smith & Wollensky Enters the Asian Market and Much More
November 8, 2018 - Ancient Alcohol Inspires Modern Brewery, GrillSmith Redesigns for Young Consumers and Much More
October 25, 2018 - Inside the New Polished-Casual Camper Restaurant, Q&A with John Park on KAIYŌ’s design and Much More
October 11, 2018 - Prosecco Undergoes Facelift, Nathan’s Famous Redesigns, Food-Focused C-Store Design and More
September 27, 2018 - Central Standard Brings Industrial Chic to Iowa, The Playboy Club Comes (Back) to New York, Starbucks Opens Reserve Roastery in Italy and More
August 23, 2018 - Data-Driven Restaurant Design, Stone Brewing Opens Bistro in Napa Warehouse, McDonald’s Invests Heavily in Florida, and Much More
August 9, 2018 - Industrial Engineering in Restaurant Design, New Dining at DTW, Tech That’s Worth the Investment and More
July 26, 2018 - Gastropub Evokes Vintage Vegas, Art Meets Algorithm in Restaurant Design, Red Lobster Expands Redesigned Locations
July 12, 2018 - Mad Hatter Rebuilds after Hurricane, Fisk & Co. Inspired by Mussels and Much More
June 28, 2018 - Washington-Themed Distillery in D.C., Before & After at Hank’s in Austin and Much More
June 14, 2018 - Designers Dish, Selecting Kitchen Equipment, Pizza Inn’s New Kiosk and More
May 24, 2018 - Maximizing a Difficult Footprint, Designing for Daypart Transitions, Noteworthy Chain News and More
May 10, 2018 - Lowcountry Brings the Outside In, Balancing Remodeling and Lease Requirements and Much More
April 26, 2018 - Seoul Taco’s New Food Truck Inspired Design, Q&A with Vincent Celano, and Much More