Development
- Development
- The Editors
Nick the Greek is now open in Porter, Texas. This is the brand's first foray into the greater Houston area.
- Development
- The Editors
After nearly doubling the brand's footprint in 2023, charcuterie concept Graze Craze is on track to open 60 new locations in 2024.
- Development
- The Editors
A round-up of interesting bits of news that came across the editor’s desk, including franchise news and milestones. Plus, Dave’s Hot Chicken gets an investment from Ursher, baby.
- Development
- The Editors
Eggs Up Grill opened its first restaurant in the Nashville metropolitan area of Hermitage, Tenn.
- Development
- The Editors
Odd Burger opened its first on-campus nontraditional location in London, Ontario at Western University.
- Development
- The Editors
Fast-growing pizza chain Marco’s Pizza, based in Toledo, Ohio, awarded 86 franchise development deals and opened nearly 80 new stores in 2023. And the chain is not done growing.
- Development
- The Editors
Designed by PGAL architects, Yakumi LAX is nestled in the dining terrace of Terminal 3.
- Development
- The Editors
