Design
- Design
- Dana Tanyeri
Smashburger Founder’s New Big Idea: 24/7 Casual Dining with an Urban, “Hipster Chic” Vibe
- Design
- Albert Alfonso, Alfonso Architects Inc.
Design Insights on Carmel Cafe and Wine Bar from the restaurant's architect. Click to read the complete profile!
- Design
- Dana Tanyeri
There's a lot of buzz over at Dunkin' Donuts these days, and it's not just coming from the coffee. The iconic American QSR brand has plans to double its U.S. footprint to 15,000 stores and officially announced new store designs aimed at positioning the company more strongly against the likes of Starbuck's for today's sit, sip and surf coffeehouse consumer.
- Design
- The Editors
With its new look and logo beginning to edge out the old, Domino's has devised an artful plan to save its old logo materials from ending up in landfills.
- Design
- The Editors
In late spring, Hooters of America LLC unveiled a new prototype that will be the model for all new-build locations and influence refreshes and remodels at existing units. The new prototype, introduced at a 6,300-square-foot Hooters in Slidell, La., has a clean, bright interior with expansive windows, high ceilings and lots of open space. The bar is a central feature and zones provide a variety of seating heights and styles.
