Mexican-themed pizza chain Pizza Patrón announced that it is resuming franchising after shutting down franchise sales in 2013.
Back Yard Burgers, the Nashville-based, Black Angus burger concept founded in
Dickey’s Barbecue Restaurants, Inc. opened a completely redesigned concept store in
rd+d takes a look at a few new design developments from the restaurant
PizzaRev, a Los Angeles-based fast casual pizza chain, has signed an agreement to open 20 stores in Central and Western Mexico.
No company wants to compete against itself for customers. But that was the exact situation Homestyle Dining found itself in less than a year ago. The Plano, Texas-based
Dickey's Barbecue Restaurants, Inc.opened a completely redesigned concept store in its hometown of Dallas with plans to roll out
Buffet chain Cici's Pizza has changed its name as part of a rebranding effort.
Johnny Rockets debuted the first Johnny’s Burger Factory concept at Walden Galleria in Cheektowaga, N.Y., near
The new Taco Bell Cantina drops drive-thru for alcohol service and an open kitchen to create a new experience in urban markets. The first of these restaurants opened in
New prototype elevates the fast-casual dining experience.
Burger chain Johnny Rockets is built around two things: a classic all-American menu featuring burgers, shakes and fries; and an environment that helps create a memorable
Villa Enterprises, a global multi-brand restaurant operator and franchisor, renamed the 30-year-old quick-serve restaurant South Philly Steaks & Fries to South Philly
UFood Grill rolled out images for its new prototype for a traditional in-line design that the fast-casual restaurant chain plans to make available to franchisees.
New menu items, a revamped website, new social media and advertising campaigns, redesigned packaging and the introduction of a fresh new
This fast-casual comfort food concept draws inspiration from autumn in Northern Michigan to meet the needs of its diverse customer
Georgia-based fast-casual chicken phenomenon Zaxby’s will get a new look, just in time for its 25th anniversary
Interior design highlights include a fresh new color palette, communal tables, contemporary lighting, warm woods and subway tile finishes.
Granite City Food & Brewery plans to open the doors on a new 11,000-square-foot restaurant in Naperville, Ill., on October 29.
Outback Steakhouse continues to roll out its refreshed prototype, dubbed "Modern Australia," in units throughout the country.
Auntie Anne's Pretzels has rolled out a new store design prototype, the first in the 1,540-unit chain's history. The new design
In the three years since Philip Greifield took over as CEO of the 42-year-old QSR seafood brand Captain D's, he's worked to "right
Ice cream brand Carvel is celebrating its 80th anniversary this year with the debut of a new store design and brand image, a move
Pollo Campero has launched a new global brand platform and modern restaurant design debuting in Guatemala and El Salvador, with
In January, Bruegger's Bagels raised the curtain on a new design prototype that accentuates the chain's fresh, natural,
Smoothie King Franchises, Inc., unveiled its new store design with the opening of two new locations in South Florida, one in
Take 'n' bake pizza leader Papa Murphy's debuted a new store prototype designed to engage guests' senses and give them a better view of the personalized fresh
There's a lot of buzz over at Dunkin' Donuts these days, and it's not just coming from the coffee. The
In late spring, Hooters of America LLC unveiled a new prototype that will be the model for all new-build locations and influence refreshes and remodels at existing units.
Perkins Restaurant & Bakery kicked off a remodeling initiative that was on track to be seeded in more than 20 corporate locations during the first half of 2013, with
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