Featured Articles
Domino’s Opens Store in Lithuania
- Development
- The Editors
Domino’s Pizza opened its first store in Lithuania, via a partnership with master franchisee Morgacita Limited.
P.F. Chang’s Launches Flagship Location in Hawaii
- Development
- The Editors
P.F. Chang’s opened its Royal Hawaiian location in Honolulu, Hawaii, as an upgraded flagship dining destination.
Best Practices for Opening Airport Locations
- Development
- Amanda Baltazar
Here are six best practices for developing restaurants in airports.
Designers Split on High-Volume Kitchen Concerns
- Design
- The Editors
Despite mobile ordering and off-premises dining becoming increasingly common, not all designers are developing kitchens with higher volumes in mind.
Liberty Station Emerges into Bold New Territory
- Design
- Dana Tanyeri
The new location is “Liberty Station on steroids,” according to KHG President and CEO Paul Keeler, who says the concept is now well positioned for strong growth.
Supply Chain Issues Cause Delays for Restaurant Growth
- Development
- The Editors
The majority of restaurant development + design readers surveyed in June say supply chain shortages are affecting their projects this year.