Featured Articles
Nick the Greek Opens First Houston Location
- Development
- The Editors
Nick the Greek is now open in Porter, Texas. This is the brand's first foray into the greater Houston area.
Charcuterie Concept Poised for Growth
- Development
- The Editors
After nearly doubling the brand's footprint in 2023, charcuterie concept Graze Craze is on track to open 60 new locations in 2024.
new + notable: UMMO, Chicago
- Design
- The Editors
This two-story space with a sophisticated downstairs dining room and a loft bar upstairs offers a new take on luxe Italian dining in Chicago’s River North neighborhood.
Poor Acoustics Top Pet Peeve for Restaurant Designers
- Design
- The Editors
35% of readers of restaurant development + design magazine said “poor acoustics” was their number one restaurant design pet peeve.
Get Real with Restrooms
- Design
- Lisa White
Brand image is vital in foodservice operations and, although the dining room is the main attraction, the restroom still plays a significant role.
What’s Worth the Splurge in Restaurant Design?
- Design
- The Editors
Photo-friendly or “Instagrammable” bathrooms are worth the splurge when it comes to restaurant design — at least according to 35% of restaurant development + design readers.