Featured Articles
bite-sized buzz for January 2023
- Development
- The Editors
A roundup of interesting bits of news that came across the editor’s desk in the last month, including a bunch of international development deals and more.
Tous les Jours Opens in Three New Markets
- Development
- The Editors
French-Asian bakery cafe chain Tous les Jours has three new locations in three new markets.
How to Co-Brand Restaurant Concepts
- Development
- Amanda Baltazar
Focus Brands has captured the market on co-branded mall restaurants with its almost ubiquitous pairing of Auntie Anne’s and Cinnabon.
Paris Baguette Spots an Opening
- Design
- Toby Weber
By leaning into its bakery-cafe roots, this chain aims to hit 1,000 locations by 2030.
2023 Award Winners
- Award Winners
- The Editors
There’s plenty to celebrate as the restaurant community continues to rebuild and apply important lessons learned over the last several years of upheaval.
How to Grow with Grab-and-Go
- Design
- Amanda Baltazar
The addition of offering grab-and-go items — even in unexpected market segments like fine dining — can drive sales and expand branding opportunities.