Smith & Wollensky’s Miami Beach, Fla., location remained fully operational during an extensive recent renovation.
Remember the telephone game? Wait — let’s back up, do you remember landline telephones that used to sit on your desk? No? How about desks themselves?
I spent a week in Orlando at the beginning of February. Yes, much of that week was spent on a trade-show floor, but compared with wintering in Chicago, I wasn’t going to complain.
Known for its iconic red, white and black double drive-thru buildings, Checkers & Rally’s Restaurants, Inc., moved away from a retro image in 2012 to a more contemporary approach to its look with the debut of its Model 3.0 prototype. The update helped propel growth, and by the end of 2016, Checkers & Rally’s had added 176 new restaurants and 175 new franchisees.
Stephen Francis Jones served as in-house architect for the Wolfgang Puck Food Company before launching his firm, SFJones Architects, in 1996. He has designed restaurants, hotels and spas all around the world: Spago and MB Post in California, the retro chain Lucky Strike Lanes, Java House franchises in Kenya, and many others.
From the proprietor behind the successful Bar Marta in Chicago comes a new venture in the city’s food-centric West Loop. Won Fun is the ground-floor modern Sichuan restaurant that seats 60 people, and 2Fun Chinese is the lively upstairs lounge that seats 140 customers and offers dim sum, snacks and a DJ booth, complete with karaoke on Tuesdays. The concepts reside in a 100-year-old warehouse once home to a deli and grocery company.