Quaker Steak & Lube Express Debuts

TA Restaurant Group, a division of TravelCenters of America LLC, opened its first Quaker Steak & Lube Express at a TA travel center in Gary, Ind.

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Punch Bowl Social Opens in Retired Airport

Based in Denver, Colo., Punch Bowl Social is a 10-unit eatertainment concept that offers food and drink along with activities such as bowling, karaoke, bocce ball and video arcade games.

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Junction’s Design Celebrates the Culinary Experience

Over the past several years, The Essex Culinary Resort & Spa in Essex Junction, Vt., has been redesigning much of its facility. Through this project, the resort has launched a new fine dining concept (in an existing space) that celebrates food and the overall culinary experience.

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Denver’s Broken Rice Finds Design Inspiration from Vietnamese Landscapes

Broken Rice was supposed to be a fine-dining restaurant. But, like so many projects, things changed along the way from concept to completion.

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A Food Hall as Big as Texas

As food halls continue to crop up, it’s only right that Texas should be home to one of the biggest. Legacy Hall, spanning 3 stories and more than 55,000 square feet, opened in Plano, Texas, in December.

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Genuine Pizza Debuts in Miami, Plans Immediate Expansion

Genuine Pizza — a new concept from popular three-unit Miami chain Harry’s Pizzeria — debuted inside Aventura Mall’s new 315,000-square-foot expansion.

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