Ambiance, Energy Efficiency Grab Lighting Spotlight
BIM is the future, writes John Miologos, Executive Vice President, Architecture, Engineering & Construction Management, WD Partners, Dublin, Ohio.
Beloved throughout the Midwest for its ButterBurgers and frozen custard, Culver’s spent the past five years strategically positioning itself for growth well beyond its home base. A big part of that positioning includes creating an updated, more relevant look and feel for its classic blue-roofed restaurants.
Need a new look? rd+d asked architect Bart Mills and graphic designer Tracey Barker of Back Lot Productions, Inc., Atlanta, for insider tips on working with designers and avoiding missteps.